It is difficult to imagine a modern kitchen without automated household appliances. Pressure cookers and multicookers are the most popular products among housewives. It is worth understanding the differences between these household appliances. The pros and cons of such kitchen equipment are not difficult to identify.

Content
- What is a pressure cooker and a multicooker
- Operating principle of the devices
- What is the difference between multicookers and pressure cookers?
- What is better after all?
- Which device to choose
- Tips from professionals on use and care
- Popular models of multicookers and pressure cookers
- VIDEO: How to choose a multicooker and a multicooker-pressure cooker.
What is a pressure cooker and a multicooker
Both devices are necessary to minimize the effort when preparing the most complex dishes. A multicooker is a product whose body is made of plastic. Inside it is a Teflon or ceramic bowl, which is easily removed for cleaning.
A pressure cooker is somewhat similar to a regular saucepan, which needs to be tightly covered with a lid. This tight fit helps to increase the pressure inside the device.
Attention! These household appliances cannot be equated. Each of them performs its own functions. There is also a universal model in the form of a multicooker-pressure cooker.
Operating principle of the devices
Manufacturers of household appliances try to equip the multicooker with many functions. With its help you can:
- cook soups and compotes;
- fry, stew meat and vegetables;
- preserve berries and fruits;
- prepare baked goods;
- whip mousses and yoghurts.
The principle of operation of the device is cooking without burning products. With the help of a multicooker, you can eat healthy dishes.
What is a pressure cooker in terms of its operation? It all depends on the type of its model. Not all pressure cookers have electronic control. In this case, you have to manually set the task they need.
This feature does not make the product less popular than a universal multicooker. The pressure cooker is easy to use and does not require a long study of the instructions for it. The principle of its operation is fast cooking using hot steam.
What is the difference between multicookers and pressure cookers?
The external parameters of these devices differ significantly. The multicooker is compact, which cannot be said about the bulky pressure cooker. However, their difference is not limited to this capacious characteristic.
Quick to prepare and easy to use
Fans of variety in the menu should remember that a pressure cooker allows you to prepare a dish in the shortest possible time. Meat soup in it will be served on the table in half an hour. A multicooker does not have such a fast pace of operation. The same hot meat dish can be cooked in it for several hours.
The pressure cooker is easy to use, but it cannot be called a safe household appliance. This is based on the fact that during cooking the housewife will deal with hot steam. In terms of safety, the multicooker cannot cause a burn, which adds another plus to it.
Quality level of prepared food and savings
The difference between the two devices is in the taste of the finished product after using them. In both cases, the quality of the food will not suffer. When using a multicooker, even fatty foods will lose their calories. Oil is not needed for its preparation, which can be considered an undoubted advantage of the product.
In terms of saving, it is better to opt for a pressure cooker. Cooking with it will not take much time. Energy savings are guaranteed. However, being prudent in spending does not always pay off. It is really possible to cook a culinary masterpiece in a multicooker, which will become a problem when replacing it with another household item.
Possibilities of household appliances
What is better, a multicooker or a multicooker pressure cooker? It is difficult to choose in this case. A pressure cooker allows you to stew products while preserving all their taste qualities. New models make it possible to cook a light biscuit. The technical characteristics of a multicooker are more extensive. This device can:
- prepare a dish of any complexity;
- allow parents not to worry about the safety of their children using the device;
- stop the cooking process with a delayed start.
Additional information! A multicooker is an opportunity to heat up food. The timer will control this process, which is convenient for any housewife. Some models allow you to defrost food.
What is better after all?
The pressure cooker is practical because food cooks quickly. It is almost impossible to cook a dish that is unhealthy because the food is processed with hot steam.
However, it is premature to rejoice at this feature of the device. Not every housewife will want to use a device that does not allow you to try the dish until it is fully cooked. You can open the lid of the pressure cooker, but as a result, the cooking process will slow down. In addition, the risk of getting burned increases.
A multicooker is best purchased by people who are on a diet. Food cooked in it can be called a low-calorie product after its heat treatment.
Important! What is the difference between a multicooker and a multicooker pressure cooker? Greater functionality. Their cost will not differ much, but the possibilities for cooking exquisite dishes will increase.
Which device to choose
Before your upcoming visit to the store, you should ask yourself what the household appliance is for. A multicooker is multifunctional, which cannot be said about a pressure cooker. Stewing and cooking are its maximum technical capabilities.
It is better to buy a multicooker for those people who like to add spices to the dish while cooking. This trick will not work with a pressure cooker, because the risk of getting burned by hot air when the cook is in a hurry is quite high.
Tips from professionals on use and care
Household appliances can last a long time if properly cared for. The recommendations of professionals on this matter are quite simple:
- Selection of sponges. The bowl cannot be cleaned with a hard material. Teflon and ceramics do not allow such actions. Microfiber (soft cloth) or a light-textured sponge is the ideal solution for this situation.
- Lid care. The best advice in this case is to wipe it after each cooking. If the lid gets dirty, it can change the taste of your favorite treat.
- Cleaning the internal parts. It is necessary to eliminate the smell after cooking the previous dishes. It is enough to pour the composition into the bowl at the rate of 250 ml of water per squeezed juice from half a lemon.
- Wiping the bowl. After cleaning the container, it is necessary to dry it with a soft cloth or napkin.
Attention! Breaks in operation are important for long-term use of household appliances. After another cleaning of the internal parts of the device, you need to wait a couple of hours before connecting it to the power grid.
Popular models of multicookers and pressure cookers
Among the well-known manufacturers, the following companies should be highlighted:
- "Redmond" (China). This company specializes in inexpensive multicookers and offers a wide range of its services. Its products may be of interest to both single people and members of a large family. The most interesting model is the RMK-M231, which can be called a mini-kitchen.
Multicookers of the Redmond brand are very popular in our market. - "Vitesse" (France). The well-known manufacturer of stainless steel cookware is also known as a manufacturer of multicookers. Housewives may be interested in the VS-521 model, which is convenient for baking.
- "Moulinex" (France). The company specializes in the production of kitchen appliances. These products are not cheap, but in terms of operation, they justify the costs. CE502832 is an excellent option when you need to prepare a gourmet dish.
The manufacturer has various models: easy-to-use, multicookers, pressure cookers of the middle class and for a large family. - "Cuckoo" (Korea). Again, we will talk about expensive equipment. Founded in the 70s, the company is famous for the quality of its products. The multicooker for cooking under pressure is its main trend. With three exclusive patents, the organization became famous on the Russian market for its models SMS-НЕ1054F and SMS-НЕ1055F.
- "Marta" (UK/China). The famous brand produces products in the form of household appliances. Professional cooks prefer to buy these products. MT-4322/4323 is called black pearl, because the quality of the model causes only positive reviews.
Many manufacturers producing various models of multicookers offer consumers multicooker pressure cookers as ideal devices for cooking food in the shortest possible time. - "Steba" (Germany). The company is called a family business that offers customers metal household items. Popular multicookers-pressure cookers dd-2 from this company are best chosen on official websites.
- "Lumme" (China). It is generally accepted that this brand only manufactures small household appliances. However, large electronic scales can hardly be called a small item. "Lumme" also makes multicookers-pressure cookers at an affordable price. The model lu-1448 is considered an economical option.
With proper careful care and gentle handling, a multicooker or pressure cooker-multicooker will serve you for a long time and faithfully, performing its functions. - Stadler (Switzerland). The products of this company will be strikingly different from the fake. Stadler multicookers cannot be imitated, which justifies their high cost. SFC919 Black with high power will come in handy for lovers of pilaf, pastries and soups.
The difference between a multicooker and a pressure cooker is obvious. Each housewife has the right to decide for herself which of these household appliances she needs more for cooking tasty and healthy food. They need to be distinguished by price and functionality.
Firstly, Redmond is not China. It is our company, registered in the USA, which does not produce anything. It orders cheap products from Chinese “no-names”, sticks on its stickers, advertises and sells. Because of this, the products vary in quality. Secondly. Not all pressure cookers are larger in size. My “Brand” is exactly the same as any multicooker. In any mode, you can set the minimum pressure - it will be almost a multicooker. And in manual mode, you can do anything. For example, you can cook at a temperature of 95 degrees.